Nestlé Waters North America Headquarters Earns U.S. Green Building Council’s Gold Standard for Sustainable Building

To Press Releases listSep 13, 2011

For More Information:
Jane Lazgin, Corporate Communications
203-863-0240
Jane.Lazgin@waters.nestle.com

Stamford Facility Awarded Leadership in Energy and Environmental Design Gold Certification

Stamford, Conn. (September 14, 2011) – Nestlé Waters North America, the third largest beverage company in the U.S., today announced its headquarters in Stamford, Conn. has received the U.S. Green Building Council’s Leadership in Energy and Environmental Design® (LEED) Gold certification, verified by the Green Building Certification Institute. This marks the company’s 10th LEED-certified building. To date, Nestlé Waters has the most LEED-certified facilities of any U.S. food and beverage manufacturer, with more than 3.7 million square feet designed and built to meet LEED standards.

In 2003, the company became the first food and beverage manufacturer in the U.S. to receive LEED certification for its Stanwood, Michigan plant—one of the first-ever industrial facilities to earn the U.S. Green Building Council (USGBC) sustainability standard. In its 2008 Corporate Citizenship Report, Nestlé Waters pledged to have all newly constructed buildings meet LEED certification.

“Nestlé is to be commended for earning LEED Gold for its own headquarters –the 10th LEED-certified project in the company,” said Rick Fedrizzi, President, CEO & Founding Chair, USGBC. “Given the prominence of the Nestlé brand, the Stamford headquarters will be a showcase for high-performance, energy-efficient, healthy buildings, and an inspiration for others. Congratulations!”

More than 500 people employed at Nestlé Waters’ Stamford headquarters moved to this facility in October 2010. Two Stamford-based firms led the renovation of the building located at 900 Long Ridge Road. CPG Architects did the re-design and Pavarini led the construction effort. The building incorporates many “green” features, as well as attributes that encourage greater employee collaboration, including:

  • A white roof to reduce use of heating and air conditioning
  • Low energy/high efficiency lighting system and low-flow water fixtures in bathrooms
  • Convenient recycling in logical locations such as kitchens and coffee bars
  • The first Cradle-to-Cradle-certified office chairs
  • An employee shuttle from the Stamford train station to encourage use of public transportation
  • Preferred parking spaces for low-emission vehicles
  • Cubicles built with low partitions and ample seating areas for co-workers to discuss ideas
  • High recycled content on furniture, fabrics, countertops, carpet, and ceiling tiles

“We feel good coming to work every day, being part of and showing visitors the innovative, green features of our office building” said Kim Jeffery, president and CEO of Nestlé Waters North America. “We had a goal to achieve LEED when we took on a complete renovation for our new headquarters. As with our bottling plants, we created a facility that supports the environment, the employees who work here, and the surrounding community, and earning LEED Gold heightens that commitment.”

Beyond LEED-certified buildings, the company also works to reduce its environmental footprint by advocating for improved bottle recycling and preserving more than 14,000 acres of land near its spring water sites. To learn more about the company’s sustainability initiatives in the areas of packaging, production, transportation, water use and recycling, click here.

Since 2003, Nestlé Waters’ additional LEED-certified facilities have helped the company reduce energy use by 1.5 million kWh, carbon emissions by 2.1 million pounds, and water use by nine million gallons:

  • Dallas, Texas (Silver, 2009)
  • Kingfield, Maine (Gold, 2009)
  • Breinigsville, Pa. (Gold, 2009)
  • Hollis, Maine (Silver rating, 2009)
  • Madison County, Fla. (Silver rating, 2006)
  • Red Boiling Springs, Tenn. (Silver rating, 2005)
  • Cabazon, Calif. (Silver rating, 2004) – first food manufacturing facility to earn a silver rating
  • Hawkins, Texas (Silver rating, 2004)
  • Stanwood, Mich. (LEED Certified 2003) – first food and beverage manufacturing facility to earn LEED certification

For more information on Nestlé Waters, visit http://www.nestle-watersna.com/.

About Nestlé Waters North America

With 35-years of experience with healthful hydration in the bottled water segment, Nestlé Waters produces six regional spring water brands in the U.S., three international brands, and Nestlé Pure Life, its nationally distributed purified bottled water. Sales for Nestlé Waters North America topped $4 billion in 2010. The company's dedication to quality, employee development, seeking to bring shared value to communities, and its commitments to environmental stewardship, especially in the areas of water use, energy and packaging, has led Nestlé Waters to the number one bottled water position in the U.S.